Nihon Shokuken Sanzokuyaki Sauce 190g
Brand: Japan Food Research Institute
Features:
- Sauce with rich garlic and black pepper spices
Details: Product introduction
You can easily make spicy snacks just by baking and tossing. The soy sauce-based sauce, the spiciness of the black pepper, and the richness of the garlic give it an addictive taste. You can use it not only for chicken, but also for various foods such as shrimp, scallops, and gizzards. You can also just add the sauce to fried foods such as karaage. You can easily enjoy spicy snacks.
Raw materials/components
Soy sauce (domestic production), sugar, starch syrup, fermented rice seasoning, pepper powder, brewed vinegar, pepper, garlic powder, dried yeast/thickener (modified starch, xanthan), caramel color, seasonings (amino acids, etc.), (contains wheat and soybeans in part)
Packing size: 5.1 x 2.7 x 1.5 inches
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