Mitsukan Oigatsu Otsuyu 2x 1000ml x 3 bottles Mentsuyu

Brand: Mizkan

Features:

• Ingredients: Soy sauce (contains wheat and soybeans) (manufactured in Japan), fructose glucose liquid sugar, salt, bonito flakes (crushed, crushed), sugar, brewed vinegar, kelp extract, seafood extract, yeast extract, concentrated bonito stock/alcohol, seasonings (amino acids, etc.)
• Nutritional information: per 100ml Energy: 72kcal, Protein: 2.0g, Fat: 0g, Carbohydrate: 14.6g, Salt equivalent: 6.2g
• Allergen: wheat, soybean
• This is a concentrated type of noodle soup (mentsuyu/tsuyu base).
• Please use it for various noodles. Usage examples: Soba soup, Somen soup, Udon soup (Udon soup)
• Manufacturer name: Mizkan
• Brand name: Oigatsuotsuyu

Details: ``Oigatsu Otsuyu'' incorporates the technique of a professional Japanese cook, who uses bonito to make the stock twice. We are particular about the effectiveness of the bonito stock, and have added finely ground bonito flakes using the ``kinubushi method*'' to the ``umami stock'' and ``fragrant stock''.
The bonito soup stock makes it easy to prepare authentic dishes. The sweetness has been suppressed, resulting in a refreshing taste.
This is a double concentrated type of noodle soup.
It goes well with noodle soup, as well as stews and hot pots. *The Kinubushi manufacturing method is a manufacturing method in which bonito flakes are finely ground to a microscopic level. The bonito flakes are ground so finely that they don't even touch the tongue, giving the impression of the "smoothness of silk."

Packing size: 11.5 x 9.6 x 3.2 inches