Hengin Shokudo's Ishigakijima chili oil (extra spicy) 100g
Brand: penguin restaurant
Features:
- It is a versatile seasoning that is recommended for tofu, natto, rice with egg, hotpots, stir-fries, soups, etc.
Details: Product introduction
A long-selling product characterized by its moderate spiciness and deep flavor created by a variety of spices. This chili oil has a mellow flavor and is made with a variety of spices, including ingredients from Ishigaki Island, such as chili peppers, a small island the size of the tip of your little finger, piperchi, a spice that has been popular in Yaeyama for a long time, turmeric, and brown sugar. The original edible chili oil has been made by hand ever since it started selling in 2000.
Raw materials/components
Rapeseed oil (domestic production), chili pepper, sesame oil, garlic, black soybean (soybean), salt, sesame, Japanese pepper, olive oil, island chili pepper, brown sugar, Hihatsumodoki, turmeric, pepper [Garlic oil] Rapeseed oil (domestic production), garlic
Packing size: 3.8 x 2.2 x 2.0 inches
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After confirming your order, it may take approximately 3 to 10 business days to ship, and once shipped, it may take approximately 5 to 14 business days to arrive at the destination country. All of these are estimates and may vary depending on the destination country/region, customs clearance status, delivery circumstances, etc.
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