Every day delicious vegetables and fruits in jelly 10g x 20 bags x 2 enzymes
Brand: Kyushin Pharmaceutical
Details:
A new texture jelly that allows you to easily consume the "power of enzymes" made by fermenting about 60 types of wildflowers, vegetables, and fruits. The plant fermentation liquid uses 52 types of useful bacteria, including lactic acid bacteria and yeast. In addition, over a year of fermentation and aging is required to bring out the full potential of microorganisms. Contains various nutritional components such as amino acids and minerals. This jelly has a high consistency and is easy to swallow with little syneresis, so it can be consumed by a wide range of people, from children to people who have difficulty swallowing. It is a stick type that is convenient to carry.
Raw materials/components
Vegetable fermentation liquid (sugars (sucrose, brown sugar, oligosaccharides), wild plants (Hokudami, plantain leaves, adlay, honeysuckle, Ebisugusa seeds, mugwort, horsetail, ginkgo biloba leaves, daylily, pigweed, Actinidia tree, goji leaves, goji vine, goji vine) Ru, turmeric, eleuthero, hypericum, kakidooshi, kawaraketsumei, kei (katsura), dayflower, naruko lily, japonica, pine leaf, aloe vera, sycamore, silkworm, goji berry, kumatsusa, dandelion, nandina leaf, quercus, vegetables (cabbage, bean sprouts, broccoli, cucumber, radish, onion, carrot, burdock, potato, lotus root, shiitake mushroom, yam, maitake mushroom, spinach, sea cucumber, tomato, parsley, chive, garlic) , Komatsuna, turnip), fruits (papaya, pineapple, apple, lemon), kelp, shellfish calcium) (manufactured in Japan), dextrin/gelling agent (pectin), acidulant, calcium lactate, sucrose ester, (some include yams and apples)
Packing size: 5.6 x 3.7 x 3.3 inches
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After confirming your order, it may take approximately 3 to 10 business days to ship, and once shipped, it may take approximately 5 to 14 business days to arrive at the destination country. All of these are estimates and may vary depending on the destination country/region, customs clearance status, delivery circumstances, etc.
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