Higashimaru Soy Sauce Oyster Dashi Soy Sauce 1.8ℓ
Brand: Higashimaru
Features:
- This is a special soy sauce made by blending light soy sauce with the umami flavor of true oyster extract.
- Ingredients: Genuinely brewed soy sauce (manufactured in Japan), high-fructose liquid sugar, reduced starch syrup, sugar, salt, brewed vinegar, oyster extract, seaweed protein hydrolyzate, yeast extract, kelp extract, fushi (bonito flakes, bonito flakes)/alcohol, seasonings (amino acids, etc.), (contains wheat and soybeans in part)
Details: ・This is a special soy sauce made by blending light soy sauce with the flavor of real oyster extract. ・A mellow taste that combines the umami of real oysters with the dashi of bonito and kelp. ・It can be used for various dishes such as ``Hiyayakko'', ``Vegetable Ohitashi'', and ``Egg Rice'', as well as boiled and stir-fried dishes. ・25% less salt than regular dark soy sauce.
Packing size: 12.8 x 4.1 x 4.1 inches
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After confirming your order, it may take approximately 3 to 10 business days to ship, and once shipped, it may take approximately 5 to 14 business days to arrive at the destination country. All of these are estimates and may vary depending on the destination country/region, customs clearance status, delivery circumstances, etc.
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