{"product_id":"中日本氷糖-国産原料-ロック-1kg","title":"Nakanihon Rock Sugar Domestic Raw Material Rock 1kg","description":"\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e Nakanihon rock sugar\u003c\/p\u003e\u003cp\u003e\u003cb\u003eFeatures:\u003c\/b\u003e \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIngredients: sugar\u003c\/li\u003e\n\u003cli\u003eProduct size (height x depth x width): 35mm x 260mm x 195mm\u003c\/li\u003e\n\u003cli\u003e100% beet raw materials from Hokkaido\u003c\/li\u003e\n\u003cli\u003eContents: 1kg\u003c\/li\u003e\n\u003cli\u003eHigh osmotic pressure, ideal for making fruit wine and plum syrup\u003c\/li\u003e\n\u003cli\u003eRock sugar that dissolves easily and is suitable for making fruit liquors and syrups. We continue to produce our products using traditional manufacturing methods in an ISO-certified factory. Made with 100% domestic raw materials. Rock rock candy, the king of rock candy, is made by melting Hokkaido sugar beet with underground water from the Yoro Mountains, and then spending two weeks in a crystallization chamber to naturally grow large crystals.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cb\u003eDetails:\u003c\/b\u003e Product introduction\u003cbr\u003e\n\u003cbr\u003e\n100% beet raw material from Hokkaido. High osmotic pressure, ideal for making fruit wine and plum syrup\u003cbr\u003e\n\u003cbr\u003e\nRaw materials\/components\u003cbr\u003e\n\u003cbr\u003e\nsugar\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePacking size:\u003c\/b\u003e 9.0 x 6.7 x 2.6 inches\u003c\/p\u003e","brand":"中日本氷糖","offers":[{"title":"Default Title","offer_id":48554765090973,"sku":"B009JYCYF2","price":814.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0759\/5638\/7997\/files\/61jFhls7rLL.jpg?v=1782886485","url":"https:\/\/ec.payke.co.jp\/en\/products\/nakanihon-rock-sugar-domestic-raw-material-rock-1kg","provider":"Payke Express","version":"1.0","type":"link"}