{"product_id":"ミツカン-プロが使う味-白だし-1l-2本-めんつゆ-和風だし","title":"Mizkan Professional Flavor White Dashi 1L x 2 [Mentsuyu Japanese Style Dashi]","description":"\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e Mizkan\u003c\/p\u003e\u003cp\u003e\u003cb\u003eFeatures:\u003c\/b\u003e \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIngredients: Salt (made in Japan, made in Korea), soy sauce (contains wheat and soybeans), sugar, concentrated chicken stock, concentrated soup stock (konbu, bonito flakes), protein hydrolyzate (contains wheat and gelatin), kelp extract, coarsely crushed bonito flakes, coarsely crushed dried bonito flakes, yeast extract (contains soybeans)\/seasonings (amino acids, etc.), alcohol\u003c\/li\u003e\n\u003cli\u003eNutritional information: per 100ml Energy: 53kcal, Protein: 2.7g, Fat: 0g, Carbohydrate: 8.8g, Salt equivalent: 14.8g\u003c\/li\u003e\n\u003cli\u003eAllergens: wheat, soybean, chicken, gelatin\u003c\/li\u003e\n\u003cli\u003eIt has the same taste as the commercial product ``Jidori kelp white dashi''. This is a white dashi (white soup stock) with a flavor used by professional chefs.\u003c\/li\u003e\n\u003cli\u003eWe are proud of our dashi (Japanese-style dashi), which is a combination of kelp and bonito with the richness and flavor of chicken bones. The light color gives your dishes a beautiful color and an elegant finish.\u003c\/li\u003e\n\u003cli\u003eJust like mentsuyu (mentsuyu), please dilute it to your desired strength. Highly concentrated type with a dilution rate of 10 times. It can be used for a wide range of dishes such as oden, hot pot soup, rolled eggs in dashi soup, soup, udon soup, and seasoned rice.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cb\u003eDetails:\u003c\/b\u003e Product introduction\u003cbr\u003e\n\u003cbr\u003e\nThis white dashi has the same taste as the commercial product \"Jidori kelp white dashi\".\u003cbr\u003e\nWe are proud of our soup stock, which is made by adding the richness and flavor of chicken bones to the combination of kelp and bonito.\u003cbr\u003e\nThis is a white soup stock used by professional chefs, characterized by the richness of free-range chicken.\u003cbr\u003e\nIt is a highly concentrated type that can be diluted 10 times when used for kake udon.\u003cbr\u003e\nIt has the same taste as the \"white dashi\" used in the store. It can also be used to season noodle soups, soups, stews, oden, cooked rice, and dashimaki eggs.\u003cbr\u003e\n\u003cbr\u003e\nRaw materials\/components\u003cbr\u003e\n\u003cbr\u003e\nSalt (made in Japan, made in Korea), soy sauce (contains wheat and soybeans), sugar, concentrated chicken stock, concentrated soup stock, bonito flakes), protein hydrolyzate (contains wheat and gelatin), kelp extract, coarsely crushed bonito flakes, coarsely crushed bonito flakes, yeast extract (contains soybeans)\/seasonings (amino acids, etc.), alcohol\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePacking size:\u003c\/b\u003e 10.6 x 6.4 x 3.1 inches\u003c\/p\u003e","brand":"ミツカン","offers":[{"title":"Default Title","offer_id":48554743038109,"sku":"B07B2SLJDH","price":861.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0759\/5638\/7997\/files\/71pVhf6vAZL.jpg?v=1782885821","url":"https:\/\/ec.payke.co.jp\/en\/products\/mizkan-professional-flavor-white-dashi-1l-x-2-mentsuyu-japanese-style-dashi","provider":"Payke Express","version":"1.0","type":"link"}